Macronutrients
Energy 575,0 kcal / 2 405,8 kJ
Protein 0,7 g
Carbohydrates 1 g
Sugar content in carbohydrates 1,0 g
Fat 63,2 g
Saturated fat content in fats 20,7 g
Others
Fiber n.A.
Sodium 0,6 g
63% fat spread with buttermilk by is licensed under ODbL